Heart-Shaped Tea Sandwiches

Name: Heart-Shaped Tea Sandwiches
Prep time: 20 min
Total time: 20 min
Yield: 12 sandwiches
Ingredients: 8 slices of white or whole wheat bread; 4 oz cream cheese, softened; 1 cucumber, thinly sliced; Salt and pepper to taste; Fresh dill, for garnish (optional); Smoked salmon (optional, for variation)

Highlighted under: Party Food

I absolutely adore making Heart-Shaped Tea Sandwiches for afternoon teas or special gatherings. These delicate sandwiches not only look delightful but also taste incredible with a variety of fillings. Whether it's cucumber and cream cheese or smoked salmon with dill, the flavors burst in your mouth. Using heart-shaped cookie cutters adds a playful touch and makes these sandwiches perfect for any celebration. Join me in creating these charming bites that will impress your guests and elevate your tea time to a whole new level.

Created by

Elin Matthews

Last updated on 2026-01-07T15:13:35.318Z

When I first made Heart-Shaped Tea Sandwiches, I was surprised by how quickly they came together. I used a combination of cucumber and cream cheese for a refreshing filling. The secret I discovered was to spread the cream cheese on the bread and let it sit for about five minutes to prevent the bread from becoming soggy. This method protects the integrity of the sandwich while still providing a creamy texture.

Another tip I found useful was to ensure all my vegetables were finely sliced for an elegant presentation and a balanced taste in every bite. I still remember the delight on my friends’ faces when they saw these whimsical treats!

Why You Will Love These Sandwiches
Fun heart shape adds a whimsical touch to any gathering
Versatile fillings let you customize for any palate
Perfectly bite-sized for easy eating and mingling

Perfecting the Bread

Choosing the right bread is crucial for heart-shaped tea sandwiches. I recommend using fresh, soft white or whole wheat bread. The key is to avoid dry bread, as it can make the sandwiches less enjoyable to eat. Look for bread that has a slight bend and is soft to the touch. When cutting off the crusts, ensure you use a sharp serrated knife for even cuts; this helps maintain the integrity of the bread, preventing any tearing when you use the cookie cutter.

When using a heart-shaped cookie cutter, press firmly to get a clear shape but be careful not to push too hard, as this could compress the bread. After cutting, arrange the bread hearts on a clean surface. You might want to cover them with a damp cloth to keep them fresh and prevent them from drying out while you prepare the fillings.

Enhancing the Filling

The cream cheese forms the foundation of the flavor in these sandwiches. For a creamier texture, try mixing in a little Greek yogurt along with the cream cheese. This addition will also provide a mild tang, enhancing the overall flavor profile. Also, consider adding herbs like chives or parsley to the cream cheese for a burst of fresh flavor that complements the cucumber perfectly.

If you're opting for the smoked salmon variation, it’s best to select high-quality, thinly sliced salmon to balance the richness of the cream cheese. Layer the salmon in a way that it partially overlaps, creating an inviting visual appeal. You can pair the salmon with capers or thinly sliced red onions for a sophisticated touch.

Ingredients

Gather the following ingredients to get started on these delightful tea sandwiches:

Ingredients

8 slices of white or whole wheat bread
4 oz cream cheese, softened
1 cucumber, thinly sliced
Salt and pepper to taste
Fresh dill, for garnish (optional)
Smoked salmon (optional, for variation)

Feel free to mix and match the fillings to create your own unique combinations!

Instructions

Follow these simple steps to create your heart-shaped tea sandwiches:

Prepare the Bread

Begin by cutting the crusts off the bread slices. Using a heart-shaped cookie cutter, cut each slice into hearts.

Make the Filling

In a bowl, mix the softened cream cheese with a pinch of salt and pepper. Spread an even layer of cream cheese on one side of half the bread hearts.

Assemble the Sandwiches

Layer cucumber slices on top of the cream cheese. Add additional layers if desired, such as smoked salmon topped with dill for a gourmet option.

Top and Serve

Place another heart-shaped bread slice on top of the filling, cream cheese side down. Arrange your sandwiches on a platter and garnish with a sprinkle of dill if using.

Now you’re ready to serve your delightful heart-shaped tea sandwiches!

Pro Tips

Experiment with different fillings such as egg salad or roasted peppers for variety. Always use fresh ingredients for the best flavor.

Serving and Storage Tips

These heart-shaped tea sandwiches can be assembled ahead of time, making them a convenient choice for party planning. If you're preparing them in advance, store them in an airtight container to maintain freshness. Place a piece of parchment paper between layers to prevent sticking. Ideally, they should be consumed within 24 hours for optimal taste; refrigerate them to keep the ingredients from wilting.

When serving, consider pairing these sandwiches with a selection of teas. Lighter teas, such as green or chamomile, work well with the fresh flavors of cucumber and cream cheese, while a robust black tea can stand up to the smoked salmon option. Arranging the sandwiches on a tiered platter can elevate the presentation, making your tea time feel even more special.

Creative Variations

Don't hesitate to experiment with different fillings to suit your taste or dietary preferences. For a vegetarian option, you could swap cucumber for roasted red peppers, avocado, or even pesto. Mixing in chopped olives or sundried tomatoes with the cream cheese could also add a savory twist that’s delightful.

For a touch of sweetness, consider using a cream cheese-based spread with herbs and adding sliced strawberries or a drizzle of honey. The contrasting flavors create a unique bite that balances well with the tea's warmth. Remember, the heart shape not only adds charm but also provides an inviting way for guests to sample different flavors.

Questions About Recipes

→ Can I make these sandwiches ahead of time?

Yes, you can prepare them a few hours in advance. Just keep them covered in the refrigerator.

→ What can I use instead of cream cheese?

You can use hummus, avocado spread, or flavored spreads if you're looking for dairy-free options.

→ Are these sandwiches suitable for a gluten-free diet?

Absolutely! Just substitute traditional bread with gluten-free bread.

→ What other fillings do you recommend?

Try chicken salad, egg salad, or even a sweet filling like Nutella and strawberries for a fun twist!